EASTER

Easter in the UK

The Friday before Easter Sunday and the Monday after are a bank holiday in the UK. Over Easter schools in the UK close for two weeks, just enough time to digest all the chocolate.


Maundy Thursday

Maundy Thursday is the Thursday before Easter. Christians remember it as the day of the Last Supper, when Jesus washed the feet of his disciples and established the ceremony known as the Eucharist. The word Maundy" comes from the French word, "Mande," meaning "command" or "mandate” and is taken from the command given by Christ at the Last Supper, "love one another as I have loved you.”

In Britain, the Queen takes part in the Ceremony of the Royal Maundy, which dates back to Edward I. This involves the distribution of Maundy Money to deserving senior citizens (one man and one woman for each year of the sovereign's age), usually chosen for having done service to their community. They receive ceremonial red and white purses which contain coins made especially for the occasion. The white purse contains one coin for each year of the monarch's reign. The red purse contains money in place of other gifts that used to be given to the poor.

In the 17th century, and earlier, the King or Queen would wash the feet of the selected poor people as a gesture of humility, and in remembrance of Jesus's washing the feet of the disciples. Suffice to say that doesn't happen any more, in fact the last monarch to do this was James II.


Easter Eggs


Easter eggs are a very old tradition going to a time before Christianity. Eggs after all are a symbol of spring and new life.

Exchanging and eating Easter eggs is a popular custom in many countries. In the UK before they were replaced by chocolate Easter eggs real eggs were used, in most cases, chicken eggs. The eggs were hard-boiled and dyed in various colors and patterns. The traditionally bright colours represented spring and light. Sadly, nowadays if you gave a child in Britain a hard-boiled egg on Easter Sunday, you would probably end up wearing it!

An older more traditional game is one in which real eggs are rolled against one another or down a hill. The owner of the egg that stayed uncracked the longest won. Even today in the north of England, for example as at Preston in Lancashire, they still carry out the custom of egg rolling. Hard boiled eggs are rolled down slopes to see whose egg goes furthest. In other places another game is played. You hold an egg in the palm of the hand and bang against your opponent's egg. The loser is the one whose egg breaks first.

Nowadays people give each other Easter eggs made of chocolate, usually hollow and filled with sweets. On TV you will see adverts for Cadbury's Creme Eggs, a very sweet confectionery. The catchphrase for the adverts is "How do you eat yours?" And Britain children hunt for (chocolate) Easter eggs hidden about the home or garden by the Easter bunny.

The Easter Bunny 

Rabbits, due to their fecund nature, have always been a symbol of fertility.The Easter bunny (rabbit) however may actually be an Easter hare. The hare was allegedly a companion of the ancient Moon goddess and of Eostre.

Strangely the bunny as an Easter symbol seems to have it's origins in Germany, where it was first mentioned in German writings in the 16th Century. The first edible Easter bunnies appeared in Germany during the early 1800s, they were made of pastry and sugar.

In the UK children believe that if they are good the "Easter Bunny " will leave (chocolate) eggs for them.

Hot Cross Buns

Hot cross buns, now eaten throughout the Easter season, were first baked in England to be served on Good Friday. These small, lightly sweet yeast buns contain raisins or currants and sometimes chopped candied fruit. Before baking, a cross is slashed in the top of the bun. After baking, a confectioners' sugar icing is used to fill the cross.
An old rhyme was often sung by children awaiting their sugary treat:
"Hot cross buns,

hot cross buns,

one a penny, two a penny,

hot cross buns.

If you do not like them,

give them to your sons,

one a penny, two a penny,

hot cross buns."